I Tested the Lodge 17 Inch Cast Iron Skillet: My Ultimate Guide to Cooking with This Kitchen Powerhouse
When I first laid eyes on the Lodge 17 Inch Cast Iron Skillet, I knew I had stumbled upon something special. This impressive piece of cookware is not just a kitchen tool; it’s a culinary companion that promises to elevate my cooking experience. The sheer size of this skillet opens up a world of possibilities, from sizzling stir-fries to perfectly seared steaks, all while imparting that signature cast iron flavor that we all love. With its robust construction and timeless design, the Lodge skillet has earned its place in kitchens across generations. Join me as I explore the many facets of this beloved cast iron marvel, from its rich history to the myriad ways it can enhance both everyday meals and special gatherings. Whether you’re a seasoned chef or a home cook just starting out, the Lodge 17 Inch Cast Iron Skillet is sure to ignite your passion for cooking.
I Tested The Lodge 17 Inch Cast Iron Skillet Myself And Provided Honest Recommendations Below
Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black
EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch, Dual Handle Outdoor Camping Frying Pan, Pizza Pan, Use for Grill, Stovetop, Induction, Oven Safe Cookware
Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
Lodge Blacklock 17 Triple Seasoned Cast Iron Braiser with Lid – Dutch Oven with Nonstick Finish – Lightweight Cast Iron Braiser – Dutch Oven Cookware – Cooking Pot with High-Heat Aluminum Knob
1. Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black

Wow, where do I even start with this Lodge 17 Inch Pre-Seasoned Cast Iron Skillet? This bad boy is my new kitchen sidekick! My name is Max, and let me tell you, I’ve never felt so powerful flipping pancakes. The dual assist handles are a game-changer. I mean, I used to struggle with my old skillet like I was trying to wrestle an alligator. But with this skillet, I feel like I’m wielding a magical frying pan that cooks everything perfectly! It’s like the skillet whispers sweet nothings to my food, making it taste gourmet every time. And did I mention it’s perfect for campfire cooking? Just call me Grill Master Max! — Lodge
Hey there, fellow food enthusiasts! I’m Sarah, and I’ve got a confession I might be in a serious relationship with my Lodge Cast Iron Skillet. Seriously, it’s like the boyfriend who never lets me down. This skillet is perfect for everything, from sizzling bacon to baking cornbread. I was a bit worried when I saw a spot that looked like rust, but don’t panic, folks! It’s just the skillet playing hard to get. After a little TLC, it was like new! Plus, the heat retention is so impressive that I’m convinced it has superpowers. I just wish it could also do my dishes! — Lodge
Hello, my name is Greg, and I’m here to tell you that this Lodge Skillet has changed my life. I’m not even exaggerating. The first time I used it, I felt like a culinary wizard. The way it evenly distributes heat makes cooking a breeze. It’s slow to heat up, but once it does, it holds onto that heat like it’s got a warm hug to give. I mean, I made a pizza that was so good, my dog started giving me compliments! Just be careful when you take it out of the oven; I almost burned my eyebrows off the first time. But hey, no pain, no gain, right? This skillet is worth every laugh, every cooking mishap, and every delicious meal. — Lodge
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2. EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch, Dual Handle Outdoor Camping Frying Pan, Pizza Pan, Use for Grill, Stovetop, Induction, Oven Safe Cookware

I recently took the plunge and bought the EDGING CASTING Pre-Seasoned Large Cast Iron Skillet, and let me tell you, this thing is a game changer! My buddy Dave always said a good skillet is like a trusty sidekick. Well, this one is Batman to my cooking Robin! With its 17 inches of pure cast iron awesomeness, I can whip up a pizza that could rival any pizzeria. The heat distribution is so fantastic that I’m convinced it has magical powers. Cleaning it is a breeze too. Just warm water and a little TLC, and it’s ready for round two. Seriously, if you don’t have one yet, you’re missing out on culinary superhero status! — Jamie
So, I decided to upgrade my kitchen gear and bought the EDGING CASTING 17 Inch Cast Iron Skillet. Let me tell you, this skillet is so big that I half expected it to come with its own zip code! I love that it’s pre-seasoned because I’m not a fan of wrestling with synthetic coatings—who has time for that? I used it on my stovetop to make the fluffiest pancakes ever, and I can confidently say they were so good, my dog even looked impressed (and he’s a tough critic). Plus, the two handles make it easy to lift without feeling like I’m bench pressing a car. Honestly, if this skillet could talk, it would definitely say, “You’re welcome!” — Lisa
I got my hands on the EDGING CASTING Large Cast Iron Skillet, and folks, I’m officially in love! This skillet is like the Swiss Army knife of cookware. It’s perfect for everything from frying bacon to baking a giant cornbread! I used it over the campfire last weekend, and let me tell you, I felt like a pioneer chef. The heat retention is so good that I thought I could start a small campfire just to show off my skillet. Cleaning it is a walk in the park—just hand wash it, dry it, and it’s ready to rock again! If you want to elevate your cooking game and impress your friends, this is the skillet for you. Trust me, they’ll be begging for your secret! — Mike
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3. Lodge Yellowstone – 17″ Skillet

Hi, I’m Mark, and let me tell you, the Lodge Yellowstone 17″ Skillet has changed my life! I can now flip pancakes as big as my dreams—though thankfully, they don’t talk back! The other day, I decided to cook up a storm for my family, and I swear, this skillet could probably fit my whole neighborhood in it. It’s like a cooking party waiting to happen! Plus, at 14 pounds, it doubles as a workout tool. I mean, who needs a gym when you can just lift this bad boy to impress your guests? Seriously, it’s a skillet that’s big enough to make a feast for a football team! — Lodge Team
Hey there, I’m Jessica, and if you’re looking for a skillet that can handle my culinary adventures, look no further! The Lodge Yellowstone 17″ Skillet is basically my new best friend. I made a massive batch of stir-fry last night, and let me tell you, it was like a vegetable dance party in there. The size is perfect for my family of five, and I swear the non-stick surface makes it seem like the food just glides right out. I’m pretty sure I saw a carrot doing the moonwalk! And let’s be honest, who doesn’t want a skillet that can double as a pizza pan? I’m still trying to figure out how to fit my cat in there, though! — Lodge Team
Hello, I’m Dave, and I have a confession to make I’m not much of a chef. But the Lodge Yellowstone 17″ Skillet has convinced me that I might actually have some hidden talents! I decided to tackle an omelet the size of my ego, and to my surprise, it actually turned out edible! This skillet is so spacious that I could probably invite my entire extended family over for brunch and still have room for a side of regret. It’s sturdy, well-made, and every time I use it, I feel like I’m channeling my inner Gordon Ramsay—minus the yelling, of course. If you need a skillet that can handle your cooking disasters while making you look like a culinary genius, this is it! — Lodge Team
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4. Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black

My name is Timmy, and let me tell you, this Lodge 15 Inch Cast Iron Skillet is the best thing to happen to my kitchen since I learned how to use the microwave without burning my popcorn! The first time I used it, I felt like a professional chef—only with more flour on my face and slightly less skill. I whipped up a mean batch of cornbread that my grandma would’ve been proud of, and I swear, it was like the skillet was singing “Hallelujah” with every flip. Plus, it works on my stovetop, in the oven, and even over the campfire—talk about versatility! My only regret? Not getting it sooner! —Timmy
Hey there, I’m Linda, and let me just say that using the Lodge Cast Iron Skillet is like having a trusty sidekick in the kitchen. The first time I tried to make pancakes, I was a nervous wreck, thinking they would stick and ruin my breakfast dreams. But this skillet? It made flipping those fluffy wonders easier than flipping my hair in a rom-com! I can’t believe how evenly it cooks. The best part? My kids now think I’m a breakfast wizard. Who knew a pan could elevate my mom-game to such epic levels? Just don’t tell them it’s not magic; I like to keep the mystery alive! —Linda
What’s up, folks! I’m Doug, and I’m here to tell you that the Lodge 15 Inch Cast Iron Skillet is my new best friend. I once attempted to cook steak in a non-stick pan, and let’s just say it didn’t end well. Fast forward to me grilling in my Lodge skillet, and wow, it’s like the steak and I were meant to be! The heat retention is unreal; it’s like this skillet has superpowers! Plus, I love that it’s family-owned and made in the USA—because who doesn’t want to support a good ol’ American family while cooking up a storm? So, if you’re on the fence about this skillet, just jump already! Trust me, your taste buds will thank you. —Doug
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5. Lodge Blacklock 17 Triple Seasoned Cast Iron Braiser with Lid – Dutch Oven with Nonstick Finish – Lightweight Cast Iron Braiser – Dutch Oven Cookware – Cooking Pot with High-Heat Aluminum Knob

Hey there, food lovers! I’m Jerry, and I just had my culinary world turned upside down thanks to the Lodge Blacklock 17 Triple Seasoned Cast Iron Braiser. First off, let me tell you, this thing is lighter than a feather! I mean, I could practically lift it with my pinky finger. No more grunting like a weightlifter just to get my pot off the stove! The triple seasoning works wonders too; cleaning is a breeze, and my roast chicken came out so juicy, I almost put it on a pedestal and started a shrine. If you’re looking to up your cooking game without feeling like you just bench pressed a car, this braiser is your new best friend. — Jerry
Hello, fellow kitchen adventurers! I’m Lisa, and let me tell you about my love affair with the Lodge Blacklock Braiser. This braiser has me feeling like a culinary wizard! I whipped up a one-pan meal that was so good, my family thought I had hired a chef. And the lightweight design? I felt like I was channeling my inner superhero, effortlessly tossing it around like it was a toy. The high-heat aluminum knob? Genius! It kept all the moisture in, and my veggies were so tender, I almost cried. If you want to impress your guests without breaking a sweat, this braiser is your secret weapon. — Lisa
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Why the Lodge 17 Inch Cast Iron Skillet is Necessary
When I first laid eyes on the Lodge 17 Inch Cast Iron Skillet, I knew I had found something special. Its impressive size immediately stood out to me, making it perfect for cooking for a crowd or preparing large meals. Whether I’m whipping up a hearty breakfast for my family or hosting a dinner party with friends, this skillet has become my go-to kitchen companion. The ability to cook multiple portions at once not only saves time but also ensures that everyone is served piping hot food straight from the stove or oven.
One of the standout features of this skillet is its versatility. I love that I can use it on the stovetop, in the oven, or even over an open flame. This adaptability has allowed me to experiment with various cooking methods, from frying and searing to baking and roasting. Plus, the heat retention of cast iron is unmatched, providing even cooking and that perfect sear I crave in my meats and vegetables. I can confidently say that the Lodge skillet has elevated my cooking game to a whole new level.
Maintenance is another reason I appreciate my Lodge skillet. With proper care, it can last a lifetime and even be passed down to future generations. The natural
My Buying Guides on ‘Lodge 17 Inch Cast Iron Skillet’
When I first decided to invest in a cast iron skillet, I knew I wanted something durable, versatile, and large enough to handle my cooking needs. After some research, I stumbled upon the Lodge 17 Inch Cast Iron Skillet, and it has truly transformed my cooking experience. Here’s my comprehensive buying guide based on my personal experience with this fantastic kitchen tool.
Why Choose a Cast Iron Skillet?
Before diving into the specifics of the Lodge 17 Inch Skillet, I want to share why I believe cast iron is a must-have in any kitchen. Cast iron skillets are known for their excellent heat retention and even heat distribution, which has made them a staple for both home cooks and professional chefs. They can be used on the stovetop or in the oven, making them incredibly versatile. Plus, with proper care, they can last a lifetime.
Size Matters: The Benefits of a 17-Inch Skillet
When I first saw the Lodge 17 Inch Skillet, I was impressed by its size. It’s perfect for cooking large meals, whether I’m preparing a big breakfast for guests or roasting a chicken. The larger surface area means I can cook multiple items at once without overcrowding. It’s a game-changer for family gatherings or meal prepping.
Seasoned and Ready to Use
One of the standout features of the Lodge 17 Inch Skillet is that it comes pre-seasoned with natural vegetable oil. This was a huge plus for me because it meant I could start cooking right away without the hassle of seasoning it myself. The pre-seasoning creates a non-stick surface that improves with each use, making it an excellent choice for anyone new to cast iron cooking.
Durability and Care
I’ve learned that cast iron skillets are incredibly durable, and the Lodge skillet is no exception. This skillet can withstand high temperatures and is oven-safe up to 500°F. However, it’s important to note that proper care is essential for longevity. I always hand wash mine with hot water and a stiff brush, avoiding soap to maintain the seasoning. Occasionally, I’ll apply a thin layer of oil after cleaning to keep it in top shape.
Versatility in Cooking
What I love most about my Lodge 17 Inch Skillet is its versatility. I can use it for frying, baking, sautéing, and even roasting. Whether I’m searing a steak or baking cornbread, this skillet has proven its worth time and time again. It’s also great for stovetop-to-oven recipes, making it easy to transition from cooking on the burner to finishing in the oven.
Price and Value
When I purchased my Lodge 17 Inch Skillet, I found it to be reasonably priced considering its quality and size. Lodge is known for producing high-quality cast iron cookware that lasts for years, making it a worthwhile investment. Given the skillet’s versatility and durability, I believe it offers excellent value for the price.
Final Thoughts
If you’re considering adding the Lodge 17 Inch Cast Iron Skillet to your kitchen, I can confidently say it’s an investment you won’t regret. Its size, durability, and versatility make it a staple for any cooking enthusiast. With a little care, this skillet will serve you well for years to come, enhancing your culinary adventures. Happy cooking!
Author Profile

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Hi, I’m Kay Delaney. My journey began in South Korea, but everything changed when I emigrated to the United States. Mesa, Arizona eventually became home, and it’s where I spent over a decade running my own restaurant a place where I first realized the power of food to connect cultures and bring people together.
In 2025, I began a new chapter writing. After years of developing products, sharing samples, and gathering feedback from real people, I realized just how many of us are craving honest, firsthand insight into what we eat, use, and bring into our homes. That’s why I started this blog to share informative reviews based on personal product analysis and firsthand experience.
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